Red Robin Tomato

The farmer got confused and messed up, but in the process created this mix of different varieties of tomatoes grown on our farm. Includes: Mémé de Beauce, Oncle Tom, Petit Moineau, Sun Drop, Téton de Vénus, Poil Blanc, Savignac, Plourde, Black Cherry and Black Ruffle. For diversity fans.

Package: 35 seeds

Indeterminate tomato giving multiple burgundy fruits, each barely bigger than a golf ball. The taste is well-balanced in terms of sweetness and acidity, making this variety one of our favorite cherry tomato. Perfect to eat straight from the plant as we stroll around the garden! The skin is thin and the flesh is very juicy. We've found this treasure during a trip in Ontario, at a seed farm (Antique Edibles).   Package: 40 seeds

Wow! Our best open-pollinated cherry tomatoes, all grown at our farm! Includes:

• Poire Jaune (yellow)
• Petit Moineau (red)
• Groseille (orange-red)
• Black Plum (black-red)
• Black Cherry (black-purple)
• Mon Plaisir (red)
• Sun Drop (orange)

Package: Around 35 seeds

Beefsteak or "cuor di bue" is the name of several tomato cultivars of Italian origin. The original Beefsteak is a variety of large tomato whose shape reminiscent of a bovine heart. Can reach a weight of 500 to 600 grams. Envelope: 30 seeds  

Nice red fruits, almost round, about 10 cm long, but not very regular. Very good taste. The name allegedly comes from the fact that this variety had to withstand hail. These tomatoes were grown by Mr. Guy Bourgeois, a market gardener in Ste-Dorothée (Laval) in the 1950s and 1960s to be sold at the Bonsecours market, an old public market in the Old Montreal. A big thank you to his daughter Suzanne for sharing the seeds. We received them from René Paquet who got them from Antoine D’Avignon, a heirloom seed saving pioneer in Quebec.   Package: Around 35 seeds Picture: Philippe Panassié

At a Seedy Saturday in 2016, a lady came up to me and told me that her mother-in-law had a tomato variety called Mon Plaisir that stopped being available in seed catalogues for ages, but that she keeps growing year after year. We chat a bit and exchange contact informations. I end up forgetting about it until, a few months later, I receive a letter in the mail. Inside, a beautiful card containing a paper on which a dozen seeds were attached. The seeds of the lost Mon Plaisir tomato. This is what Mrs. Frappier told me when I reached out to her, after receiving her letter: "We use to order our seeds through the WHPerron catalogue, and another company. I think it was called Norseco. We were growing tomatoes in greenhouses in Abitibi, in Matamic close to Lasarre. It was the Frappier greenhouses (serres Frappier) in 1976. We grow a couple seedlings to sell, but it was mostly for vegetable production. I really like those tomatoes, they would make nice long cherry tomato trusses. We stopped producing in the early 2000s, and I had already been saving my own seeds for about 20 to 25 years because we couldn't find the variety in catalogues anymore. I really couldn't find it anywhere. I think it was replaced by either Sweet 100 or Sweet mignonne. I did taste it, but I definitely prefer Mon Plaisir." (Free translation) It is now our turn to share this discovery with you. A huge thanks to the Frappier family for preserving this variety.   Package: 30 seeds