Essential in any garden, thyme is an herb originally from Eurasia. Perennial and hardy, key ingredient in Provencal spices, melliferous, the list goes on as to why this plant is so valuable in a garden. Egyptians and Etruscans mixed thyme in with their ointments to embalm their deceased. Greeks would burn it in front of altars and houses because they believed it had purifying properties. In the language of flowers, thyme is a sign of bravery, long-lasting love, creativity, dynamism, and physical resistance.
In infusion, with a bit of lemon, it is said to be a miracle cure for minor respiratory infections. Thyme also has stimulating, desinfecting, expectorant, digestive, and several other properties, making it a great ally for the winter.
Package: 200 seeds
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Latin name : Thymus vulgaris
Common names : Thyme
French : Thym, farigoule
Family : Lamiaceae
Plant type : Perennial
Habit : Shrubby
Height : 20-30 cm
Width : 20-30 cm
Days to maturity : 60-90 days
Sowing : In a container, put outside after the last frost
Depth : Lightly cover with soil (less than 1 cm)
Germination : 10 to 15 days
Soil : Light, sandy, well-drained
Exposure : Sunny
Plant spacing : Thin out at 20 cm
Row spacing : 20 cm
Watering : Water regularly on the first year, it will be okay by itself the following years
Care and other considerations : At the end of winter or in early spring, cut back the plant by removing 1/3 of the height
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- Nous nous engageons à remplacer tout sachet de semences qui poserait problème.
- La germination ne dépend pas uniquement de la qualité de nos semences, mais nous sommes prêts à vous conseiller si vous éprouvez des problèmes.
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Also named pot marigold, calendula is a hardy annual and self-seeds easily. This little sun attracts pollinators and flowers in a variety of orange and yellow shades. Those flowers will be in bloom until fall frosts. The petals are edible and can be used in herbal teas or to flavour butter. They are also used in creams and balms to soothe skin. Calendula grows up to 45 cm and is not invasive.Package: 75 seeds
Perennial. Easy to grow and a must-have for the garden.
You can distinguish garlic chives from common chives by their garlic taste and white star-shaped flowers. Their leaves are flat, as opposed to the common chives round and hollow leaves.Package: 100 seeds
Aromatic herb cultivated in the city of Genoa, Italy, where it is protected by a D.O.P. certification. This basil is used in the classic pesto recipe. Its fragrant green leaves are spicy and have a distinct aroma.
Basil can be grown indoors in pots all year long.Package: 200 seeds
Cibol, Welsh onion, Japanese bunching onion, bunching onion are all different names of this perennial onion. Extremely cold-hardy and prolific, it deserves a spot in a permaculture garden. It requires very little attention but will give you entire satisfaction.
It produces non-bulbing green stalks, with a flavor between leek and common onion. It can be cultivated all season long and even late in fall. Originally from China, it was naturalized throughout Europe and North America. Early settlers grew this plant in their gardens. The variety we offer comes from Miracle Farm.
Package : 80-90 seeds.